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August 13, 2019

Activated Charcoal Benefits | Hangover Cures

The only thing worse than waking up with a hangover is waking up with a hangover and trying to go for a run. So if...
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Elevated outdoor cooking: Chef curates online recipe guide

Because we’ve simply had enough of the freeze-dried jerky Christina Ausley, SeattlePI Updated 11:50 am CDT, Tuesday, August 13, 2019 Chef Corso cooks up nod-worthy mountain...
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Recipes: Banh Mi and pork skewers on your backyard grill

Throughout Asia, open-air markets and sidewalk vendors entice passersby with sizzling temptations packing big flavor from a few powerhouse ingredients. We’ve adapted these street food...
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What’s cooking at summer camp? A new generation of foodies

Forget hot dogs and s’mores: Farm-to-table cooking classes are some of the most popular new offerings at summer camp this year. A generation of foodie...
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Love coleslaw? From grilled slaw with sesame and ginger, to mint slaw, here are 3 great recipes

Grilled slaw with sesame and ginger Makes: 6 servings Total time: 30 minutes For the slaw: Canola or grapeseed oil, for brushing the grate 1 head...
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The Kitchn: How to make the best smoked ribs

8. Smoke the ribs for 2 hours. Set the ribs, bone side down, on the grill grates that are not directly above the heat or...
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This Is the Portable Grill Your Burgers Deserve

Portable barbecues are easy to find. However the right portable barbecue — the one that you can throw in the back of a car, that...
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